Alternative Proteins Africa

AFRICAN FOOD RESEARCH NETWORK (AfREN) VIRTUAL SUMMIT

Date: Aug 3, 2024 10:00 AM (WAT)

The AfREN virtual summit on “Open Lab and Agile Methodologies in Sustainable Food Systems in Africa” brings together a dynamic blend of graduate and undergraduate students, esteemed researchers, and visionary business leaders for an immersive exploration into the pivotal role of technology in reshaping Africa’s food landscape.

Who is expected to attend:

  • Students and scholars passionate about leveraging technology for social impact.
  • Researchers and academics seeking to bridge the gap between theory and practice in sustainable food systems.
  • Entrepreneurs and business leaders driving innovation in agri-tech and food technology.
  • Policy makers and NGOs dedicated to fostering resilient, equitable, and sustainable food systems.

What you stand to gain:

  • Two (2) slide powerpoint (flash) presentations by interested participants to showcase their work to the world. Interesting prizes are available for three outstanding presentations.
  • Dive into the intersection of technology and food research, exploring how digital innovation can amplify the impact of sustainable agriculture initiatives.
  • Engage with visionary students and budding researchers as they showcase their groundbreaking work and share their vision for a sustainable future.
  • Avenue for collaboration and knowledge exchange on a global scale.

Click here to register for the virtual summit

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