Deadline: March 29, 2024 (11:59 pm GMT)
Want to make a real difference in the future of food as a student?
Join the Alt Protein Project!
The Alt Protein Project, created by The Good Food Institute, aims to build a more secure, just, and sustainable food system. This project calls for undergraduate and graduate student leaders to help facilitate the creation of a chapter of the project at their respective universities.
The project provides students and researchers with an interdisciplinary community to explore the alternative protein-related applications of their academic expertise.
Here’s what you get as a member:
Connect with an interdisciplinary network: As a member of the project, you will gain access to a vibrant community of industry experts and fellow students passionate about alternative protein.
Unlock valuable resources: The project will provide a comprehensive collection of materials to fuel your learning and projects.
Get expert guidance, mentorship, and support: You will benefit from strategic mentorship and support from experienced professionals in the field.